Whether you want to bake your very first loaf of bread, it’s a hobby you’re looking to get back into, or you’re a seasoned baker, you’ll find endless value in this Beginner’s Guide to baking bread. We are never buying 20+ ingredient bread from the grocery store again, this digital cookbook provides you with all of the tools and knowledge you need to make 10 different recipes, all with just 6 simple ingredients. With just flour, sugar, instant yeast, oil, eggs and milk, you’ll learn to bake: – Yeast Bagels – Hamburger Buns – Artisanal Loaves – English Muffins – Sandwich Breads – French Baguettes – Popovers – Tortillas – Ciabatta Bread – Focaccia Bread And you’ll do it all without any special equipment. Got questions? This digital cookbook has everything you need from equipment, a grocery list, terminology, basic techniques, frequently asked questions, and troubleshooting. BUT if you’ve still got questions, I’ll give you access to ME, a bread expert. With every purchase of this digital cookbook comes access to a bread community where you can share your breads, ask you questions (with quick answers!), and grow your knowledge and love for bread. I hope to see all your fresh baked breads very soon (:

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